Our 20+-year-old Weber grill (the tomato) is ready for another season. Ben got it out and cleaned-up today. We did have to purchase a new grate, but that's a reasonable tune-up.
Tonight's menu: pork, potatoes, red and green peppers and mixed greens with cucumber and apple. I'm lucky to have a husband who likes to cook (and is very good at it!)!!!
1 comment:
It cracks me up that you name all of your important inanimate objects!
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